Hi! We are OKO,
pleased to meet you.
An all-year-around beach restaurant, here to delight you & the whole family.
Oh, and don’t hesitate to step on board straight from the sandy beach, as we’re easy-going as you, and anything but fuzzy.
Forget about fork and knife to enjoy our famous pizzas. Or take your time munching something (and/or everything!) else from the list. After all, we believe in slow fast-food.
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Food
- Light
- Artisian Fries
- Pizzas
- Heartier
- Sweet
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Drinks
- Wine
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Sparkling
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White
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Rosé
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Red
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- Other
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Cold
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Beer/Cider
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Hot
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Sparkling
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NV, PROSECCO di Treviso, Carpene Malvolti7 / 35
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2014, CAVA Blanc de Blancs Brut Nature, Marques de la Concordia35
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NV Veuve Clicquot Brut13 / 85 / 170
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NV, CHAMPAGNE, Deutz Rosé95
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Hot
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Coffee / Espresso2,5
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Cappuccino / Caffe Latte / Cocoa3
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Double espresso4
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Tea for one / two / four3 / 5 / 8
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Beer/Cider
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NOA Nr. 1, Golden Ale 33 cl5
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Tuljak Nr. 1, Pilsner 33 cl5
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OKO Nr. 1, Belgian Ale 37,5 cl6
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Birra Castello La Decisa 33 cl4
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Saku Kuld 33 cl4
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Mikkeller Drink’in the Sun, non-alcoholic 33cl6
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Carlsberg, non-alcoholic 33cl4
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Kapuziner, non-alcoholic 50cl4
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Paju Villa, Medium Dry Apple cider 37.5cl13
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Saku Apple Cider 33cl4
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Cold
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Lurisia water, Italy 33cl / 75cl3 / 5
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Juice with glass 28cl3
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Natural apple juice 25cl4
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Natural Apple-chokeberry juice4
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Fresh orange juice / Fresh grapefruit juice 25cl4
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NOA Virgin Spicy Mary 25 cl6
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OKO Ice Tea 25cl3
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OKO Lemonade 25cl3
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Pepsi / 7up 20cl3
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Fentimans Tonic / Rose / Elderflower / Ginger Ale 20cl4
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MJUK classic organic kombucha5
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Red
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2015, GARNACHA “OVG“, Terrai, Cariñena6 / 29
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2016, SANGIOVESE Amaranto, Podere San Cristoforo, Toscana8 / 39
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2015, PINOT NOIR, Domaine Jerome Chezeaux, Bourgogne12 / 59
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2012, RIOJA Reserva de la Familia, Luis Cañas, Rioja14 / 69
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2014, PRETO BRANCO, Quinta do Encontro, Bairrada49
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2014, CARMENERE, Montes Alpha, Valle de Colchagua49
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2016, PRIMITIVO DI MANDURIA, Vigneti del Salento, Puglia75
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Rosé
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2017, ESPRIT GASSIER, Chateau Gassier, Cotes de Provence29
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Heartier
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12CAULIFLOWER GRATIN 12creamy mushroom sauce / tru ffle cheese / crispy panko
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12OKO SALMON SOUP 12potato / carrot / leek / cream
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14MOOSE HOT POT 14moose / mash / lingonberry jam / kale / au poivre sauce
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14OKO FISH BURGER 14pike perch / tartar sauce / iceberg lettuce / red onion / cheddar / lemon
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14PASTA VONGOLE 14clams / garlic / parsley / parmesan / butter
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16SHRIMPS ''KILL BILL'' 16chilli / garlic / parsley
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10/16RIBS "Rannaredel" 10/16barbeque camouflage / kimchi
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Sweet
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5CAKE 5a selection of various cakes
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5HOMEMADE GELATO 5a selection of gelatos made in our restaurant
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NB! Ask for additional information concerning desserts from your waiter.
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Pizzas
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Our pizzas are made with natural sourdough and fermented for at least 36 hours before baked in our wood fired oven in 500 degrees.
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8MARGHERITA 8san marzano / mozzarella / basil
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10MARGHERITA BUFFALO 10san marzano / buffalo / basil / pesto
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12"APPLE BOMB" 12apple / blue cheese / almonds / port
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13CAPRESE 13arugula / san marzano / guacamole / pesto
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14DIAVOLA 14our spiciest pizza with salami
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15"SPECKENWOLF" 15salsiccia / pancetta / ramson / garlic
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15KEBAB PIZZA 15veal kebab / tomato / red onion / cucumber / garlic sauce
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15PARMA 15creamy cheese / arugula / Parma ham
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25TRUFFLE PIZZA 25mushroom ragout / truffle cheese / black truffle
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Artisian Fries
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5GARLIC BREAD 5baguette / garlic butter
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5FRENCH FRIES 51 sauce included
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8INDO PEANUT CHICKEN 8chicken satay / peanuts
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9SWEET POTATO FRIES 9"Shack" sauce / crispy onion
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9CRAYFISH TAIL 9tartar sauce / whitefish caviar / lemon
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9BEEF CHEEK 9new potatoes / mustard seeds / béarnaise / mushrooms
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12POTATO & TRUFFLE CHEESE 12black truffle / truffle cheese / aioli
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1ARTISAN SAUCES 1Aioli / Truffle mayonnaise / Tartar sauce / Ketchup-mayo sauce / Ketchup / Béarnaise / Chipotle / Shack sauce
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Sparkling
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35NV Prosecco DOCG, Veneto, Italy 357 / 35
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352014, CAVA Blanc de Blancs Brut Nature, Marques de la Concordia 3535
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55NV, CHAMPAGNE, Veuve Clicquot magnum 5513 / 85 / 170
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85NV, CHAMPAGNE, Deutz Rosé 8595
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White
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2016, PINOT GRIGIO, Bella Serata, Veneto6 / 29
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2016, RIESLING Trocken, Schmitt Söhne, Rheinhessen8 / 39
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2017, GRÜNER VELTLINER, Allram, Kamptal8 / 39
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2017, CHABLIS, Louis Jadot, Bourgogne14 / 69
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2017, VERMENTINO Casamatta, Bibi Graetz, Toscana45
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2017, PINOT GRIS Grand 1er Cru, Ch. Edmond Fontaine, Luxembourg49
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2017, ALBARINO La Marimorena, Casa Rojo, Rias Baixas59
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2017, SANCERRE, Fournier Pere & Fils, Loire65
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Light
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8CRISPY CHICKEN WINGS 8spicy Buffalo or honey-soy glaze / blue cheese dip
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12AVOCADO 12lime vinaigrette / hummus / fresh herbs
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12KEBAB SALAD 12cabbage salad / cucumber / tomato / onion / herbs / yoghurt sauce
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12''BUDDHA'' DUCK 12peanut vinaigrette / apple / cabbage / mango
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12BURRATA 12crystal toast / tomato tartar / umami / balsamic vinegar
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14“GEISHA” SALMON TARTAR 14sushi rice / cucumber / wakame / ginger
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28SALTED WHITEFISH (for two) 28sour cream / whitefish caviar / potato salad
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And whether you come for refreshment in the middle of a sundrenched day, or some sunset celebration, just sit back and prepare to have fun. After all, our house is your house.
PS. Strictly good vibes only.
Our recipe for slow fast-food is simple. Mix the yumminess of fast-food (we love it too!) with attention, time and care. Season with love.
Yes, good food takes and deserves time, but at ours you spend it on enjoying it. Sharing it. And then some more.
Nutritional facts: fun and wholesome. Recommended daily intake for the whole family: limitless.
Kesk tee 27
Haabneeme alev
Viimsi
Sun — Thu 12.00 — 22.00
Fri — Sat 12.00 — 23.00
Second floor:
Sun — Thu CLOSED
Fri — Sat from 12.00
Telephone: (+372) 53004440
E-mail: oko@okoresto.ee
Company data:
OKO Restoranid OÜ
Ranna tee 3, Tallinn 12112
Reg. no. 12046361
VAT no. EE101423890